Fall is one of my favorite seasons for entertaining, and a family friendly brunch is just the ticket. Yesterday, I shared ideas for decorating your table, and today I am back with some simple menu ideas:
Serve up Peach Billinis with fresh peaches, champagne, a hint of fresh lemon juice and a little sugar. Accessorize the glass with a slice of peach and personalized charm with your guest name. It’s all about the little details!
Pancakes topped with blueberries are a hit. Go mini too! Top it off with raspberries, blueberries and a dab of syrup. If you want to get fancy, put an lollipop stick through them for easy pick up. Looks pretty too!
Use fresh fruit when it comes to decorating the table top. A simple trick is filing a glass bowl with fresh green apples, pine cones and a delicious smelling vanilla candle. It makes the perfect centerpiece!
Georgetown Cupcake has the perfect mouth watering fall flavors for brunch: Maple Walnut, Pumpkin Spice, Caramel Apple and Toffee Crunch. Adorn them with fondant leaves for that added touch of Fall.
For more Fall entertaining ideas, read the latest issue of The Party Dress Magazine: