This time of year, I have a standard, go-to salad…..a caprese tomato stack. The gorgeous heirloom tomatoes literally call to me from the farmer’s market. We keep it traditional sometimes, layering fresh mozzarella cheese between slices. But what really gets the “wows” in my house is when I layer it with goat cheese.
Tip: mix a touch of whole milk into your goat cheese to make it soft and easy to spread between layers of tomatoes and basil. Top with a little salt & pepper, and some olive oil and balsamic vinegar.
For more tomato season ideas, visit these posts:
- Party Ideas: tomato fest, tomato season dinner party
- Recipe Ideas: tomato & corn salad, fried green tomatoes, tomato terrine, tomato & zucchini recipes, stylish caprese salad, and our favorite tomato recipes
For more Fall entertaining ideas, read the latest issue of The Party Dress Magazine:
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Perfect small single-servings for a wedding party menu! And your photos make them look sooo delicious!