Tori Spelling’s new book, celebraTORI, shares tons of tips for entertaining. One of our favorite ideas are her ice cream cone cupcakes! We were thrilled to have Tori share them in the summer 2012 issue of The Party Dress Magazine, and are so excited to share them with you here today:
crumble a cake in a bowl and mix with your favorite frosting. Keep adding frosting until the consistancy is moldable.
place the mixture in the freezer to firm up a bit. Mold cake into balls and place inside the top of a cone.
frost your cupcakes as usual and dress up with some sprinkles or chocolate curls.