June 5th, 2012 |

Fruit-Shaped Rice Krispy Treats

Hey, Everyone!  Charynn here to share a few tips on re-creating the darling fruit-shaped rice krispy treats that I made for Kelly’s recent Caterpillar birthday party.  These were very simple to do and I know you could all handle this! (PS – you could take this concept and apply it to any theme or shape!)

I used store-bought rice krispy bars for two reasons: 1) to save time and 2) so that they would already be a consistant thickness. Kelly was kind enough to provide me with her fruit illustrations, but you could either create your own or find some online to download.  Cut the shape out to use it as a template.

I flattened my rice krispy bars with a rolling pin to make them a bit wider and then used either a cookie cutter or the template and a knife to cut out the shape.  Don’t forget to cut out the little hole in each one! Repeat these steps with store-bought fondant (which you can color with food coloring).  Attach the fondant with clear piping gel and voila!

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