St. Patrick’s Day is a great reason to celebrate during the bleek month of March (we are SO almost to Spring!!). You can surprise your family with some simple treats made from items you probably have sitting around in your pantry. With St. Patrick’s Day falling on a Saturday this year, it’s the perfect opportunity to create a colorful brunch for your family.
A few of our favorite ideas include:
- A stack of rainbow-colored pancakes! Divide up your pancake batter into multiple bowls and use food coloring to get your desired color.
- Take those pancakes a step further and use a cookie cutter to cut out a shamrock or your child’s initial, mix and match the shapes for a two-tone color block affect.
- Die that milk green! (this could make a basic bowl of cereal pretty exciting too!)
- In the mood for cinnamon rolls? Sprinkle the top with green and white sprinkles!