Can you believe Thanksgiving is only a month away?! I know, I know….we are not even thru Halloween yet….but I figured it was time to start rolling out the Thanksgiving ideas….I need to leave you all time to plan!
There are so many different types of Thanksgiving celebrations. You can go elegant, you can go casual and eat turkey while watching the football game, or you can do the rustic look – I guess we’ll call it a mix between the two! Today’s inspiration is for just that….a rustic Thanksgiving dinner party.
If you don’t host your family Thanksgiving dinner, use the holiday as an opportunity this month to host a Thanksgiving-themed dinner party with friends. We do this every year – and we have so much fun doing it! It’s a great time to test out some new recipes (without having to discard everyone’s favorites on the day-of!). The menu I have planned here is literally making my mouth water, and I can’t wait to test out some of these recipes!
Invite your guests with a fall-like invitation and set your table using earth tones, textured linens, and ceramic pots full of berries. If kids are in the mix, set them their very own table using brown kraft paper. You can put cups full of crayons on the table, and they can draw away on the tablecloth. I love the idea of drawing on “placemats” with the kid’s individual names…..creative and rustic-looking at the same time!
Thanksgiving dinner is all about the food, so let’s get to it….this year, I am going to make a roasted turkey with a port gravy, twice-baked potatoes with goat cheese and chives, green beans and walnuts with a lemon vinaigrette, savory bread pudding with mushrooms and parmesan, olive and asiago rolls, and a bourbon-pecan tart with chocolate drizzle. So….is your mouth watering yet?!
Seeing as though there are ALWAYS leftovers (which is half the fun of Thanksgiving!) – be prepared to send your guests home with some goodies. Continue our rustic theme by packaging the food in brown paper boxes, tie it with striped ribbon, and attach a personalized label.