I’m having some old friends over to catch up, and I want to put together a party that is casual but chic. A few great cocktails, some tasty appetizers and maybe a few delicious desserts – add in some creative presentation and I’ve got myself a party!
To give it a modern look, I’m going to use all-white serving dishes. The food really stands out, and it will give my table a uniformed look.
Instead of just throwing the food on a plate, I’m going to neatly place the individual pieces of food in tidy rows on their trays maintaining an equal distance between them. This works especially for things like mini pizzas, tiny quiches, small crab cakes, and individual desserts.
A couple of more ideas I like to remember: you can also add some some interest to your plates by adding another element or pop of color under your food. For example, arrange pot stickers on a bed of green beans (see photo above). Try thinking outside the box when it comes to the serving pieces you use – instead of arranging a veggie platter the traditional way with the dip in the middle of a pile of vegetables, try using small esspresso cups to serve your dips, and place the veggies standing up in glasses – place all on a tray for a colorful presentation.
Hmmm….now all I need to do is figure out what I’m serving!?!